Cooking is a HUGE stress reliever for me. Consequently I do a LOT of it. This week was no exception. I made prune cake, zucchini bread and 16 trays of cinnamon rolls. I'm usually not a baker, but this week seems to have changed that. Next week I'll probably make friend chicken and maybe Joe's dad's pork chops.
As one can imagine, spending this amount of time in the kitchen is bad if you like your pots, pans and bowls clean. So, Joe and I now call my cooking/baking marathons "destroying the kitchen." I believe my next big destroying will come when my cousin and I bake our Christmas cookies. And I can not wait!
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